APAC-SCA Featured Members
APAC-SCA represents the interests of global businesses and multinational corporations creating cultivated & precision fermented products for food & feed. To find out more about how to become an APAC-SCA member, please register your interest here.
Based in Israel, Aleph Farms is the third cultivated meat company in the world to have achieve regulatory approval, & the first in Israel to commercialisation their cultivated petit steak. Read more on why Asia is central to their strategy.
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Based in Japan, IntegriCulture has developed a CulNet® system and established a consortium with five areas of targeted approach to foster innovation. Discover how IntegriCulture inc. can enable clients of all sizes for cellular agriculture, with familiar food material only and zero biopharma input.
Based in Shanghai, JSBio is the largest cell culture media manufacturer and technology provider in the APAC region. JSBio has established food-safe supply chains as well as media & process technologies to deliver serum-free, food-grade media at under $1 per litre, to improve cell mass generation efficiencies and drive down COGs for the cultivated meat industry.
Based in Japan, Kanadevia Bio Corporation has developed tailored, animal cell-free, and cost-effective Growth Factors. We will contribute to the cultivated meat industry with our reliable product. Access here for Kanadevia's Growth Factors.
Based in South Korea, SeaWith has developed low-cost scaffolding and serum based on microalgae, and its own cultivated meat steak - welldone™️. Access here for SeaWith cells solutions.
As a platform technology company, Cellular Agriculture Ltd is developing next-generation hollow fibre membrane bioreactors that serve as capital-efficient, closed system platform designed to sustain high-density, low-shear cell cultures. These bioreactors enable consistent, scalable, and cost-effective production across food, biopharma, cosmetics, and biomaterials.
Sumitomo Riko Company Limited is a global Japanese manufacturer specializing in advanced polymer technologies, precision engineering, and industrial materials solutions across mobility, healthcare, infrastructure, and emerging technology sectors. The company is actively exploring enabling technologies for cellular agriculture and next-generation biomanufacturing systems.
Atova Regulatory Consulting is a specialist consultancy supporting companies developing alternative proteins, novel foods, and food technology products. The firm provides regulatory strategy, dossier preparation, and market-entry support across key markets including Europe, the UK, the USA, and Singapore. As an APAC-SCA member, Atova contributes regulatory expertise to help accelerate the commercialization of next-generation food innovations.
APAC-SCA Associated Members
Malaysian Bioeconomy Development Corporation (Bioeconomy Corporation) is Malaysia’s
leader in economic development for the biotechnology and bio-based industries, operating
under the purview of the Ministry of Science, Technology and Innovation.
As one of Europe’s leading innovation clusters for food and bioresources, FBCD brings deep expertise in research, commercialization, and cross-sector partnerships that align strongly with APAC-SCA’s mission to accelerate the development of a resilient and sustainable food ecosystem.
Sewalt Bioconsulting provides expert consulting for Cellular Agriculture companies, with decades of experience from large MNCs in the regulatory domain. Provides strong anchoring to APAC-SCA on regulatory experitse, dossier formation, in our achor programmes.
Industry anchor on bridging Agtech firms with funding opportunties
Keller and Heckman advises alternative protein companies—including plant-based, fermentation-derived, and cultivated food producers—on regulatory approvals, compliance, labeling, food safety, and market entry across the US, Europe, Asia, and other global markets. Their multidisciplinary team of attorneys and scientists supports product approvals, regulatory strategy, technical submissions, GMO and enzyme considerations, and risk assessments, helping hundreds of companies successfully navigate food regulations and bring innovative products to market.
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