Safety of Cultivated Meat and Seafood Ranks Highest for Japanese Consumers
Download the Japan Consumer Report 14 February 2024: APAC Society for Cellular Agriculture (APAC-SCA) released a new report today,...
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News/Press Release
APAC-SCA signs MoU with Society for Food Sustainatech on Cultivated Meat & Seafood Developments in South Korea
07 February 2024: The Asia-Pacific Society for Cellular Agriculture (APAC-SCA) inked a memorandum of understanding (MoU) to formalise its...
APAC-SCA inks MoU with Dongguk University on Cultivated Meat & Seafood Developments in South Korea
07 February 2024: The Asia-Pacific Society for Cellular Agriculture (APAC-SCA) inked two memorandum of understanding (MoU) to formalise...
Protein Diversification is on the Menu at COP28
Cellular Agriculture Associations from around the World Join Forces to Make Sure Protein Diversification is on the Menu at COP28 -...
Launch of the APAC-SCA Consumer Report: Prospect of Cultivated Meat & Seafood in South Korea
Following the press release earlier this year, the Asia-Pacific Society for Cellular Agriculture has launch its new APAC-SCA Consumer...
South Korean Consumers Willing to Try Cultivated Meat and Seafood Products
A new report from the APAC Society for Cellular Agriculture (APAC-SCA) has revealed that 90.4% of South Koreans are willing to try...
APAC-SCA and JACA sign a MoU to Deepen Collaboration on Cultivated Meat Developments
05 June 2023: The Asia-Pacific Society for Cellular Agriculture (APAC-SCA) and the Japan Association for Cellular Agriculture (JACA) have...
Food is Life: Three Takeaways from the Alternative Protein & Foodtech Show 2023
Co-organised and hosted by the APAC Society for Cellular Agriculture from 10th to 11th May 2023, the 7th installation of the Alternative...
Leading APAC Cellular Agriculture Stakeholders Announce Historic Agreement in Singapore
SINGAPORE – Followers of the alternative protein sector know that up until now, a wide range of terms has been used to describe food...
Global Alliance Calls for World Leaders Returning From COP27 to Take Real Action to include Cell. Ag
(SHARM EL-SHIEKH, EGYPT) As COP27 comes to a close, a global alliance made up of the U.S. based Alliance for Meat, Poultry, and Seafood...
APAC-SCA forms a Global Alliance with AMPS Innovation and Cellular Agriculture Europe
The U.S. based Alliance for Meat, Poultry, and Seafood Innovation (AMPS Innovation), APAC Society for Cellular Agriculture (APAC-SCA),...
South Korean Cultivated Meat Company: Simple Planet Joins the APAC Society for Cellular Agriculture
In efforts to expand our reach in the region – APAC Society for Cellular Agriculture welcomes the South Korean Cultivated Meat company:...
Cultivated Meat and Seafood – Pushing the Needle for Regulatory Developments Globally
With recent developments in the regulatory sphere - it is with excitement that we foretell a bright future for the Cultivated Meat and...
The first China Cellular Agriculture Forum to unify global efforts in advancing regulation was held
The first China Cellular Agriculture Forum discussion panel was held on April 19, Beijing time. The panel was a collaborative success,...
China’s President Xi: Alternative Protein Crucial To China’s Food Security
Chinese President Xi Jinping highlights alternative protein as important for food security and sustainability in a new speech to...
APAC Society for Cellular Agriculture Officially Launch
It is with excitement and joy that the APAC Society for Cellular Agriculture has officially launched! ***
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